Green Bean Casserole From Scratch Recipe

Recipe By Crunchy Creamy Sweet

The healthiest way to make this creamy and delicious traditional dish. made with fresh green beans and no cans of cream of soup

3.8
14 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Green Bean Casserole From Scratch
plan
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ingredients serve

Ingredients for Green Bean Casserole From Scratch Recipe

  • 1/5 pound Fresh green beans washed, ends trimmed
  • 0.40 cup 1/2 and 1/2 or whole milk
  • 0.40 tablespoon Cornstarch
  • 1.40 White mushrooms washed and sliced
  • 0.40 Slices of bacon chopped
  • 1/5 tablespoon Butter
  • 1/10 cup Chopped yellow onion
  • As required Salt and pepper to taste
  • 1/5 cup French fried onions
Nutrition
value
152
calories per serving
7 g Fat5 g Protein18 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    18g
  • Fiber
    1g

MacroNutrients

  • Carbs
    18g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    < 1mg
  • Vitamin A
    114mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    107mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crunchy Creamy Sweet