Greek Yogurt Ranch Dip Recipe
Recipe By Slurrp
Greek Yogurt Ranch Dip is a healthier twist on the classic ranch dip. Made with creamy Greek yogurt, this dip is packed with flavor and perfect for dipping veggies, chips, or even spreading on sandwiches. It's easy to make and can be whipped up in just a few minutes. The tangy Greek yogurt pairs perfectly with the herbs and spices, creating a delicious and guilt-free dip.
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Add to Shopping ListIngredients for Greek Yogurt Ranch Dip Recipe
- 1 cup Greek Yogurt
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Dried Dill
- 1 teaspoon Dried Parsley
- 1/2 teaspoon Salt
- 1/4 teaspoon Black Pepper
Directions: Greek Yogurt Ranch Dip Recipe
Cooking Directions
- STEP 1.In a bowl, combine Greek yogurt, garlic powder, onion powder, dried dill, dried parsley, salt, and black pepper.
- STEP 2.Mix well until all the ingredients are fully incorporated.
- STEP 3.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- STEP 4.Serve the Greek yogurt ranch dip with your favorite veggies, chips, or use it as a spread for sandwiches.
- STEP 5.Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Storage and Serving
- Serve the Greek yogurt ranch dip chilled.
- You can customize the dip by adding additional herbs or spices to suit your taste.
- Feel free to adjust the seasoning according to your preference.
- This dip is also great as a dressing for salads or as a topping for baked potatoes.
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp