Ingredients for Greek Yogurt Chicken Salad With Dill Recipe
1/2 cup Cooked Boneless Skinless Chicken Breasts , 1/2 Inch Diced
0.33 cup Seedless Red Grapes Halved
1/2 Medium Stalks Celery Diced
0.33 Large Green Onions Or 3 Small/Medium Green Onions, Thinly Sliced
0.08 cup Sliced Almonds Or Slivered Almonds, Toasted
0.17 cup Plain nonfat greek yogurt
0.33 tablespoon Nonfat milk
0.33 teaspoon Honey
0.17 teaspoon Kosher Salt Plus Additional To Taste
0.08 teaspoon Black Pepper Plus Additional To Taste
0.33 tablespoon Chopped Fresh Dill
As required Serving Suggestions:Whole Grain Bread Croissants, Lettuce Leaves, Crackers
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment