Greek-Style Roast Chicken Salad Recipe

Recipe By Taste

Filled with warm chicken and mediterranean vegies this fast and fresh salad not only tastes great but is ready in under 30 minutes

4.2
19 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Greek-Style Roast Chicken Salad
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ingredients serve

Ingredients for Greek-Style Roast Chicken Salad Recipe

  • 50 gram Perino tomatoes, halved
  • 1/4 Large red onion, cut into wedges
  • 1/4 Large red capsicum, seeded, thickly sliced
  • 1/2 Zucchini, halved lengthways, thickly sliced
  • 1/2 tablespoon Olive oil
  • 1/2 Garlic Cloves, Crushed
  • 1/4 Lemon, rind finely grated, juiced
  • 1/4 Coles rspca approved hot roast chicken, skin and bones removed, meat coarsely shredded
  • 0.06 cup Oregano leaves
Nutrition
value
112
calories per serving
8 g Fat2 g Protein10 g Carbs7 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    7g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    7g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    178mg
  • Iron
    5mg
  • Vitamin A
    721mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    1mg
  • Phosphorus
    36mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste