Greek Steak Salads With Herb And Garlic Vinaigrette Recipe
Recipe By Killing Thyme
These fresh and healthy greek steak salads with herb and garlic vinaigrette are the perfect summer salad to treat as a meal on their own.
4.9
27 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Steak Salads With Herb And Garlic Vinaigrette Recipe
- 1/2 pound Good quality steak,
- bunch A bunch of your favorite mixed greens, like baby spinach, arugula, spring mix, etc
- 1/4 Cherry tomatoes, sliced
- As required Finely sliced red onion, preferably using. a mandolin
- As required Kalamata olives
- 1 tablespoon Capers, drained
- As required Crumbled feta cheese
- 0.13 cup Toasted pine nuts; chopped walnuts, slivered almonds, or sunflower seeds also work
- 0.13 cup Extra virgin olive oil
- 1 tablespoon Apple cider vinegar
- 1 tablespoon Fresh squeezed lemon juice
- 1 Cloves of garlic, smashed and peeled
- 1/2 teaspoon Fresh thyme
- 1/2 teaspoon Fresh parsley
- 1/2 teaspoon Fresh basil
- 1.50 pinch Kosher salt, to taste
- As required Cracked black pepper, to taste
Nutrition
value
value
568
calories per serving
42 g Fat10 g Protein34 g Carbs6 g FiberOther
Current Totals
- Fat42g
- Protein10g
- Carbs34g
- Fiber6g
MacroNutrients
- Carbs34g
- Protein10g
- Fiber6g
Fats
- Fat42g
Vitamins & Minerals
- Calcium100mg
- Iron4mg
- Vitamin A73mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium75mg
- Manganese4mg
- Phosphorus132mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Killing Thyme