Greek Sofritto: Veal In White Wine Sauce Recipe

Lovers of greek food will find this recipe for soffrito absolutely delicious. Soffrito is greek style veal in white wine sauce. Herbs such as rosemary and parsley and succulent round steak strips give this dish its tantalizing flavor. In greek, soffrito (pronounced so-free-toh) is spelled as. This is one of the top dishes recommended to visitors to the greek island of corfu (kerkyra) and is served at monolithi restaurant, near acharavis, corfu. So, it is an authentic greek entree. Mama's kitchen is among the fans of the restaurant's recipe. The meal is typically served with rice or potatoes. Take your pick, based on your personal preference or dietary needs. If you suffer from a health condition such as diabetes, you might want to go with a brown rice to prevent your blood sugar from spiking, as it likely will with starchier white rice or potatoes. You may also ask your dinner guests what their preference is or make both rice and potatoes to give the dinner party two options. This soffrito recipe is designed to serve six people. If you'd like to make it for more, you'll need to double or triple the ingredients. If you're a new cook or new to making greek food and not sure you can pull this dish off, you can also call some greek restaurants in your city to see if they serve soffrito. This will allow you to have an idea of what the dish should taste like before you try making it yourself.