Greek Sloppy Joe Pitas Recipe

Recipe By Slurrp

Greek Sloppy Joe Pitas are a delicious twist on the classic sloppy joe sandwich. Made with ground beef, onions, garlic, and a flavorful blend of Greek spices, these pitas are packed with Mediterranean flavors. The mixture is then stuffed into warm pita bread and topped with feta cheese, cucumber, and tzatziki sauce for a refreshing and tangy finish. These pitas are perfect for a quick and easy weeknight dinner or a fun and flavorful lunch option.

4.8
28 Rating -
Rate
Non Vegdiet
6hr 20minstotal
20minsPrep
6hr Cook
6hr 20m.total
20m.Prep
6hr Cook
Greek Sloppy Joe Pitas
plan
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ingredients serve

Ingredients for Greek Sloppy Joe Pitas Recipe

  • 0.08 pound Ground Beef
  • 0.08 Small Onion, Diced
  • 0.17 cloves Cloves Garlic, Minced
  • 0.08 cup Tomato Sauce
  • 0.08 teaspoon Dried Oregano
  • 1/25 teaspoon Ground Cumin
  • 1/50 teaspoon Ground Cinnamon
  • 0.33 Pita Breads
  • 1/25 cup Crumbled Feta Cheese
  • 1/25 cup Cucumber Slices
  • 1/50 cup Tzatziki Sauce

Directions: Greek Sloppy Joe Pitas Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • STEP 2.Add the onions and garlic to the skillet and cook until the onions are softened.
  • STEP 3.Stir in the tomato sauce, oregano, cumin, and cinnamon. Simmer for 10 minutes to allow the flavors to meld together.
  • STEP 4.While the mixture is simmering, warm the pita bread in a toaster or oven.
  • STEP 5.To serve, spoon the sloppy joe mixture into the warm pita bread and top with feta cheese, cucumber slices, and a dollop of tzatziki sauce.
  • STEP 6.Serve immediately and enjoy!

Cooking Tips

  • For extra flavor, you can add chopped Kalamata olives or roasted red peppers to the sloppy joe mixture.
  • If you prefer a spicier version, add a pinch of red pepper flakes or a dash of hot sauce to the mixture.
  • To make the dish vegetarian, you can substitute the ground beef with cooked lentils or chickpeas.

Storage and Serving

  • Leftover sloppy joe mixture can be stored in an airtight container in the refrigerator for up to 3 days.
  • When ready to serve, reheat the mixture in a skillet over medium heat until warmed through.
  • To serve, spoon the reheated mixture into warm pita bread and top with desired toppings.
Nutrition
value
171
calories per serving
4 g Fat16 g Protein17 g Carbs11 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    16g
  • Carbs
    17g
  • Fiber
    11g

MacroNutrients

  • Carbs
    17g
  • Protein
    16g
  • Fiber
    11g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    4mg
  • Vitamin A
    463mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    2mg
  • Phosphorus
    170mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp