Greek Shrimp with Tomatoes and Feta Recipe
Recipe By Cooking Classy
A perfectly easy and satisfying shrimp dish that has such a delicious combination of mediterranean flavors. easy enough for a weeknight dinner yet tasty enough to serve to guests on the weekend.
3.7
23 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Shrimp with Tomatoes and Feta Recipe
- 1/2 tablespoon Extra virgin olive oil
- 1/4 Small yellow onion, finely chopped
- 1 Cloves garlic, minced
- 1/4 can Diced tomatoes
- 1/4 teaspoon Honey
- 3/4 tablespoon Chopped fresh parsley
- 0.38 teaspoon Mccormick dried oregano
- 0.06 teaspoon Mccormick red pepper flakes, more or less to taste
- As required Salt and freshly ground black pepper
- 0.31 pound Large shrimp, peeled and deveined
- 1.25 ounce Feta cheese, crumbled
- 1/2 tablespoon Chopped fresh mint
- As required Lemon wedges, for serving
Nutrition
value
value
526
calories per serving
30 g Fat39 g Protein25 g Carbs5 g FiberOther
Current Totals
- Fat30g
- Protein39g
- Carbs25g
- Fiber5g
MacroNutrients
- Carbs25g
- Protein39g
- Fiber5g
Fats
- Fat30g
Vitamins & Minerals
- Calcium360mg
- Iron5mg
- Vitamin A621mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B123mcg
- Vitamin C26mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium112mg
- Manganese2mg
- Phosphorus458mg
- Selenium71mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy