Greek Salad Sandwiches Recipe

Recipe By Food & Wine

Learn how to make Greek Salad Sandwiches.

4.8
29 Rating -
Rate
Vegdiet
5hr total
5hr total
Greek Salad Sandwiches
plan
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ingredients serve

Ingredients for Greek Salad Sandwiches Recipe

  • 0.17 Medium Cucumber
  • 0.08 cup 1/2 plain whole milk greek yogurt or homemade greek yogurt
  • 0.33 Roasted Red Peppers
  • 0.33 Garlic Cloves
  • 0.33 tablespoon Chopped dill
  • 1/2 tablespoon Red wine vinegar
  • As required Salt and freshly ground black pepper
  • 0.33 tablespoon Extra virgin olive oil
  • 0.08 teaspoon Dried greek oregano
  • 0.17 Small kirby cucumber
  • 2 Pitted Kalamata Olives
  • 1 Pickled peperoncini
  • 0.67 Radishes
  • 0.33 Plum tomatoes
  • 0.17 cup Thinly sliced mustard greens or kale
  • 0.08 Small Red Onion
  • 0.17 cup Feta
Nutrition
value
125
calories per serving
6 g Fat4 g Protein13 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    13g
  • Fiber
    5g

MacroNutrients

  • Carbs
    13g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    175mg
  • Iron
    2mg
  • Vitamin A
    674mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine