Greek Salad Clubs Recipe
Recipe By Rachael Ray
4.7
11 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Salad Clubs Recipe
- 1/4 cup Crumbled feta
- 0.13 cup Mayonnaise
- 1 teaspoon Red wine vinegar
- 0.13 teaspoon Dried oregano
- 3 Slices bread, toasted
- 0.13 pound Sliced Turkey
- 0.13 Cucumber sliced
- 1 tablespoon Black olive tapenade
- 1/2 Tomato, Sliced
- 0.13 Red Onion, Thinly Sliced
Nutrition
value
value
226
calories per serving
18 g Fat13 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein13g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein13g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A800mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus134mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray