Greek salad Recipe

Recipe By Nitin Dagur

Greek Salad Time: 15 mins Servings: 6 Difficulty: Very easy Ingredients: ✅3 large ripe tomatoes, chopped ✅2 cucumbers, peeled and chopped ✅1 small red onion, chopped ✅¼ cup olive oil ✅4 teaspoons lemon juice ✅1 ½ teaspoons dried oregano ✅salt and pepper to taste ✅1 cup crumbled feta cheese ✅6 black Greek olives, pitted and sliced Method: In shallow salad bowl, or on serving platter, combine tomatoes, cucumber, and onion. Sprinkle with oil, lemon juice, oregano, and salt and pepper to taste. Sprinkle feta cheese and olives over salad. Serve. Resource. #Salad

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    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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    Recipe By Nitin Dagur