Greek Potato And Olive Stew Recipe
Recipe By Serious Eats
Potatoes are simmered with tomatos and kalamata olives for a hearty, warming stew.
4.9
15 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Potato And Olive Stew Recipe
- 3/4 tablespoon Olive oil
- 1/2 Cloves Garlic, Minced
- 1/4 pound Small red potatoes, quartered
- 1/4 cup Kalamata Olives, Pitted
- 1/4 cup Crushed canned tomatoes
- 0.38 teaspoon Dried oregano
- 1/4 tablespoon Lemon juice
- As required Salt
- As required Pepper
- 0.13 cup Chopped Parsley
Nutrition
value
value
334
calories per serving
19 g Fat14 g Protein26 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein14g
- Carbs26g
- Fiber5g
MacroNutrients
- Carbs26g
- Protein14g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium370mg
- Iron3mg
- Vitamin A853mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C67mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium64mg
- Manganese1mg
- Phosphorus254mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats