Ingredients for Greek Potato And Olive Stew Recipe
3/4 tablespoon Olive oil
1/2 Cloves Garlic, Minced
1/4 pound Small red potatoes, quartered
1/4 cup Kalamata Olives, Pitted
1/4 cup Crushed canned tomatoes
0.38 teaspoon Dried oregano
1/4 tablespoon Lemon juice
As required Salt
As required Pepper
0.13 cup Chopped Parsley
Nutrition value
334
calories per serving
19 g Fat14 g Protein26 g Carbs5 g FiberOther
Current Totals
Fat
19g
Protein
14g
Carbs
26g
Fiber
5g
MacroNutrients
Carbs
26g
Protein
14g
Fiber
5g
Fats
Fat
19g
Vitamins & Minerals
Calcium
370mg
Iron
3mg
Vitamin A
853mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
64mg
Manganese
1mg
Phosphorus
254mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment