Greek Pot Pies With Garlicky Mash Topping Recipe
Recipe By Taste
Chicken pot pies with garlicky mashed potato-the perfect addition to your midweek menu.
4.4
27 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Pot Pies With Garlicky Mash Topping Recipe
- 1/4 tablespoon Extra virgin olive oil
- 1/4 Brown onion, finely chopped
- 3/4 Garlic Cloves, Finely Chopped
- 1/2 tablespoon Tomato paste
- 150 gram Chicken breast fillets
- 100 gram Can finely chopped tomatoes
- 31.25 milliliter Massel chicken style liquid stock
- 1/4 tablespoon Dried oregano
- 0.38 teaspoon Ground cinnamon
- 1/4 teaspoon Fennel seeds
- 1/2 Fresh bay leaves
- As required Baby herbs, to serve
- 1/4 kilogram Sebago potatoes, peeled, chopped
- 31.25 milliliter Hot milk
Nutrition
value
value
588
calories per serving
25 g Fat45 g Protein44 g Carbs12 g FiberOther
Current Totals
- Fat25g
- Protein45g
- Carbs44g
- Fiber12g
MacroNutrients
- Carbs44g
- Protein45g
- Fiber12g
Fats
- Fat25g
Vitamins & Minerals
- Calcium219mg
- Iron7mg
- Vitamin A1237mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B61mg
- Vitamin B9109mcg
- Vitamin B120mcg
- Vitamin C107mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium164mg
- Manganese3mg
- Phosphorus493mg
- Selenium37mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste