Greek Pork Tenderloin Recipe
Recipe By EatingWell
This greek-inspired pork tenderloin gets its flavor from the oregano, rosemary and lemon peel mixture that's rubbed on prior to cooking. Each zesty bite tastes best with a bit of the minty-garlic yogurt sauce.
4.5
24 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Pork Tenderloin Recipe
- 1/4 pound Pork Tenderloin
- 1/4 tablespoon Finely shredded lemon peel
- 0.13 teaspoon Dried Oregano, Crushed
- 0.06 teaspoon Salt
- 0.06 teaspoon Dried rosemary, crushed
- 0.03 teaspoon Black pepper
- 1/2 teaspoon Olive oil
- 1/4 Container plain low fat yogurt
- 1/2 tablespoon Snipped fresh mint
Nutrition
value
value
162
calories per serving
6 g Fat25 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein25g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein25g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium20mg
- Iron5mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B126mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus251mg
- Selenium41mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell