Greek Pita Pizzas Recipe
Recipe By Taste Of Home
Pita bread is the crust for these single-serving pizzas that get Mediterranean flair from olives, spinach and feta cheese. Breadsticks and a wedge of iceberg lettuce drizzled with salad dressing (pictured above right) make fine pizza partners. Or serve an appetizer of fresh vegetables with dip, then cap off the meal with lemon Italian ice.
3.5
20 Rating -
Rate
Vegdiet
10minstotal
10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Pita Pizzas Recipe
- 1 Whole Pita Breads
- 1 tablespoon Olive oil, divided
- 0.13 cup Sliced pimiento stuffed olives
- 1 teaspoon Red wine vinegar
- 1/2 Garlic clove, minced
- 1/4 teaspoon Dried oregano
- 0.13 teaspoon Dried Basil
- dash Pepper
- 1/4 cup Torn fresh spinach
- 0.17 cup Crumbled Feta Cheese
- 1/2 Small tomato, seeded and chopped
- 0.13 cup Shredded Parmesan Cheese
Nutrition
value
value
291
calories per serving
19 g Fat14 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat19g
- Protein14g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein14g
- Fiber3g
Fats
- Fat19g
Vitamins & Minerals
- Calcium327mg
- Iron3mg
- Vitamin A1682mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B12< 1mcg
- Vitamin C48mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus248mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home