Greek Pasta Salad Recipe
Recipe By Skinny Taste
This greek pasta salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade greek dressing with kalamata olives and feta cheese. Perfect for summer parties or potlucks!.
3.6
18 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Pasta Salad Recipe
- 0.19 tablespoon red wine vinegar
- 0.13 tablespoon Fresh lemon juice
- 1/50 cup olive oil
- 0.03 teaspoon garlic powder
- 0.06 teaspoon Oregano
- 0.03 teaspoon kosher salt
- 1 ounce pasta , wheat or gluten free
- 0.03 cup halved pitted kalamata olives, plus 2 tablespoons brine
- 1/50 cup red onion, diced
- 0.19 cup English cucumber, diced
- 0.06 pint cherry tomatoes, halved
- 0.06 orange bell pepper, diced
- 0.03 cup feta cheese, cubed
- As required fresh oregano, optional garnish
Nutrition
value
value
234
calories per serving
11 g Fat4 g Protein29 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein4g
- Carbs29g
- Fiber2g
MacroNutrients
- Carbs29g
- Protein4g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium43mg
- Iron< 1mg
- Vitamin A56mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium21mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste