Greek Pasta Filo Pie Recipe
Recipe By Taste
Mix lamb mince, onion and silverbeet together to create the makings of this crunchy greek filo pie.
4.4
24 Rating -
Rate
Non Vegdiet
1hr 25minstotal
20minsPrep
1hr 5minsCook
1hr 25m.total
20m.Prep
1hr 5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Pasta Filo Pie Recipe
- 50 gram Penne rigate
- 37.50 gram Butter
- 1/4 Brown onion, halved, thinly sliced
- 1/2 Garlic Cloves, Finely Chopped
- 3/4 teaspoon Dried oregano
- 1/4 bunch Silverbeet, stems thinly sliced, leaves coarsely chopped
- 125 gram Lamb mince
- 50 gram Feta, Crumbled
- 3 Sheets filo pastry
Nutrition
value
value
141
calories per serving
4 g Fat20 g Protein4 g Carbs7 g FiberOther
Current Totals
- Fat4g
- Protein20g
- Carbs4g
- Fiber7g
MacroNutrients
- Carbs4g
- Protein20g
- Fiber7g
Fats
- Fat4g
Vitamins & Minerals
- Calcium104mg
- Iron4mg
- Vitamin A265mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B121mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese1mg
- Phosphorus172mg
- Selenium8mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste