Greek Party Dip Recipe

Recipe By Better Homes and Gardens

For a festive dip, sprinkle feta cheese and fresh snipped oregano on top.

3.6
28 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Greek Party Dip
plan
Bookmark

ingredients serve

Ingredients for Greek Party Dip Recipe

  • 0.14 pound Ground lamb or bulk pork sausage
  • 1/10 cup Chopped onions
  • 0.57 Cloves garlic, minced
  • 2.14 ounce 2 cans tomato sauce
  • 2.07 ounce 1 can diced tomatoes, undrained
  • 0.86 ounce 1 can tomato paste
  • 1/25 cup Pitted kalamata olives, chopped
  • 0.14 tablespoon Dried oregano, crushed
  • 0.14 tablespoon Dried basil, crushed
  • 0.29 teaspoon Sugar
  • 1/25 teaspoon Crushed red pepper
  • 1/25 cup Grated parmesan cheese
  • As required Toasted garlic bread slices and/or toasted focaccia bread slices
Nutrition
value
127
calories per serving
3 g Fat13 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    13g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    13g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    2mg
  • Vitamin A
    1312mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    1mg
  • Phosphorus
    144mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Homes and Gardens