Ingredients for Greek Orzo and Chicken Soup Recipe
1.50 cup Fat free, low sodium chicken broth
1/4 teaspoon Finely chopped fresh dill
1/4 cup Uncooked orzo pasta
1 Large eggs
0.08 cup Freshly squeezed lemon juice
1/4 cup Shredded carrot
0.06 teaspoon Salt
0.06 teaspoon Pepper
2 ounce Roasted chicken breast
Nutrition value
497
calories per serving
13 g Fat35 g Protein76 g Carbs4 g FiberOther
Current Totals
Fat
13g
Protein
35g
Carbs
76g
Fiber
4g
MacroNutrients
Carbs
76g
Protein
35g
Fiber
4g
Fats
Fat
13g
Vitamins & Minerals
Calcium
396mg
Iron
2mg
Vitamin A
1023mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
563mg
Selenium
31mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment