Greek Orzo and Broccoli is a delicious and nutritious dish that combines the flavors of Mediterranean cuisine with the goodness of broccoli. This vegetarian recipe features orzo pasta cooked with garlic, lemon juice, and feta cheese, and is then tossed with sautéed broccoli and cherry tomatoes. The result is a vibrant and flavorful dish that can be enjoyed as a main course or a side dish. It is perfect for a quick and easy weeknight meal or for entertaining guests.