Greek Meatball Stuffed Pitas with Tzatziki Sauce Recipe
Recipe By Mels Kitchen Cafe
These greek meatball pitas are fast, flavorful and delicious The simple, homemade tzatziki sauce makes the pitas incredible.
3.7
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Meatball Stuffed Pitas with Tzatziki Sauce Recipe
- 0.13 cup Grated seedless, english cucumber
- 1/4 cup Plain greek yogurt
- 1/4 Clove garlic, finely minced
- 0.06 teaspoon Salt
- pinch Pinch black pepper
- 1/4-1/2 teaspoon Fresh lemon juice
- 0.13 cup Bread crumbs
- 0.08 cup Milk
- 0.06 cup Chopped fresh parsley
- 1/4 Egg, lightly beaten
- 1/4 tablespoon Dried oregano
- 1/2 Cloves garlic, finely minced
- 1/4 teaspoon Salt
- 0.13 teaspoon Black pepper
- 0.38 pound Ground turkey
- 1 Whole wheat pita breads
- 1/2 Large tomatoes, sliced
- 1/2 cup Fresh spinach, arugula or a combination
Nutrition
value
value
467
calories per serving
16 g Fat45 g Protein34 g Carbs6 g FiberOther
Current Totals
- Fat16g
- Protein45g
- Carbs34g
- Fiber6g
MacroNutrients
- Carbs34g
- Protein45g
- Fiber6g
Fats
- Fat16g
Vitamins & Minerals
- Calcium404mg
- Iron7mg
- Vitamin A1025mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B9154mcg
- Vitamin B12< 1mcg
- Vitamin C49mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium145mg
- Manganese1mg
- Phosphorus499mg
- Selenium54mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mels Kitchen Cafe