Greek Leeks And Shrimp Stir-Fry Recipe
Recipe By Better Homes and Gardens
Take your stir-fry recipe on a trip around the globe Rather than taking inspiration from asia, this shrimp stir-fry gets its flavor inspiration (lemon, oregano, feta) from the greek islands. The entire seafood dinner idea takes less than 30 minutes.
4.2
13 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Leeks And Shrimp Stir-Fry Recipe
- 0.31 pound Fresh or frozen peeled and deveined medium shrimp
- 0.17 cup Water
- 0.08 cup Lemon juice
- 1/4 tablespoon Cornstarch
- 0.19 teaspoon Dried oregano, crushed
- 1/4 cup Couscous
- 0.06 teaspoon Salt
- 0.38 cup Boiling water
- 1/4 tablespoon Olive oil
- 0.33 cup Thinly sliced leeks
- 0.13 cup Crumbled feta cheese
- As required Snipped fresh herbs
Nutrition
value
value
460
calories per serving
24 g Fat34 g Protein27 g Carbs1 g FiberOther
Current Totals
- Fat24g
- Protein34g
- Carbs27g
- Fiber1g
MacroNutrients
- Carbs27g
- Protein34g
- Fiber1g
Fats
- Fat24g
Vitamins & Minerals
- Calcium217mg
- Iron3mg
- Vitamin A102mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B123mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus383mg
- Selenium64mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens