Greek Lamb Souvlaki Plates With Avocado Tzatziki. Recipe

Recipe By HalfBaked Harvest

This recipe is for Greek PLATES. Meaning not only is there delicious lamb, but there is also the most epic Avocado Tzatziki and um, oregano roasted potatoes, and umm hummus + feta + pita chips.

3.7
13 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Greek Lamb Souvlaki Plates With Avocado Tzatziki.
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Ingredients for Greek Lamb Souvlaki Plates With Avocado Tzatziki. Recipe

  • 1/4 inch pounds lamb cut into 1 s
  • 1/25 cup Lemon juice
  • 1/25 cup olive oil
  • 0.67 cloves garlic minced or grated
  • 0.33 tablespoon fresh oregano chopped
  • 0.17 tablespoon smoked paprika
  • 0.17 teaspoon salt + pepper
  • 1/4 pound Potatoes
  • 0.33 tablespoon olive oil
  • As required salt + pepper
  • 0.17-0.33 tablespoon fresh oregano chopped
  • 0.17 cup plain full fat Greek yogurt
  • 0.17 clove garlic minced or grated
  • 0.17 tablespoon fresh dill chopped
  • 0.17 tablespoon olive oil
  • As required juice of half a lemon
  • As required salt + pepper
  • 0.17 ripe but firm avocado, diced
  • pinch crushed red pepper flakes
  • As required hummus + pita
  • As required feta cheese
  • As required fresh mint + dill
  • As required cucumbers + pickled red onions + tomatoes
Nutrition
value
316
calories per serving
20 g Fat5 g Protein31 g Carbs8 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    5g
  • Carbs
    31g
  • Fiber
    8g

MacroNutrients

  • Carbs
    31g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    242mg
  • Iron
    5mg
  • Vitamin A
    66mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    37mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    2mg
  • Phosphorus
    94mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest