Greek Lamb Burgers With Creamy Feta And Cucumber Sauce And Lemony Wedges Recipe

Name: Greek Lamb Burgers With Creamy Feta And Cucumber Sauce And Lemony Wedges Recipe
Total time: 60 min
Yield: 4
Cuisine: Mediterranean

Recipe By Kitchen Nine

4.7

10 Rating -

Rate

Non Vegdiet

1hr total

Greek Lamb Burgers With Creamy Feta And Cucumber Sauce And Lemony Wedges

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Ingredients for Greek Lamb Burgers With Creamy Feta And Cucumber Sauce And Lemony Wedges Recipe

150 gram Potatoes, scrubbed, cut into 2cm thick wedges
1/4 teaspoon Lemon zest
1/2 tablespoon Olive oil
25 gram Feta cheese crumbled
3/4 tablespoon Sour cream
1/4 Juice lemon
1/4 Lebanese cucumber, diced
125 gram Greek lamb mince
1-1.25 Bread rolls, cut in 1/2
1/4 Baby cos lettuce, leaves separated
1/2 Tomatoes, Sliced

Nutrition
value

350

calories per serving

15 g Fat25 g Protein26 g Carbs4 g FiberOther

Current Totals

Fat
15g
Protein
25g
Carbs
26g
Fiber
4g

MacroNutrients

Carbs
26g
Protein
25g
Fiber
4g

Fats

Fat
15g

Vitamins & Minerals

Calcium
157mg
Iron
3mg
Vitamin A
673mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
1mcg
Vitamin C
70mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
291mg
Selenium
9mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine