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Greek Green Beans Recipe

Recipe By Taste Of Home

In an effort to eat healthier, I'm trying to serve more vegetables," relates Kathy Armstrong of Post Falls, Idaho. "So I substituted green beans for the pasta in one of my favorite Greek dishes. It's even better than the original.

3.6
21 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Greek Green Beans
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Ingredients for Greek Green Beans Recipe

  • 0.30 pound Fresh green beans, cut into 1 1/2 inch pieces
  • 1/5 tablespoon Olive oil
  • 1/5 tablespoon Minced Fresh Garlic
  • 1/20 teaspoon Salt
  • 1/10 cup Crumbled Feta Cheese
Nutrition
value
66
calories per serving
5 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home