Greek Garden Salad is a refreshing and vibrant dish that combines the flavors of fresh vegetables, tangy feta cheese, and a zesty lemon dressing. This salad is packed with nutrients and is perfect for a light lunch or as a side dish for a Mediterranean-inspired meal. The combination of crisp cucumbers, juicy tomatoes, crunchy bell peppers, and briny olives creates a delightful mix of textures and flavors. Topped with crumbled feta cheese and a drizzle of lemon dressing, this salad is a true taste of Greece.