Greek Chickpea Salad Recipe
Recipe By Crowded Kitchen
this greek chickpea salad is ready in 10 minutes for the perfect easy lunch or light dinner It's packed with crunchy vegetables, olives, vegan feta, chickpeas and a zesty homemade greek dressing. This is the perfect filling and healthy salad to add to your meal prep rotation.
4.3
18 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Chickpea Salad Recipe
- 1/4 can Chickpeas, drained and rinsed
- 0.38 cup Diced cucumbers
- 0.38 cup Diced mini bell peppers
- 1/4 cup Halved cherry tomatoes
- 0.13 cup Kalamata olives, pitted and halved
- 0.13 cup Vegan feta
- 3/4 tablespoon Red wine vinegar
- 0.13 Juice from a lemon
- 0.13 teaspoon Dijon mustard
- 0.13 teaspoon Garlic powder
- 0.13 teaspoon Dried oregano
- 0.06 teaspoon Salt
- 0.06 teaspoon Black pepper
- 0.06 cup Olive oil
Nutrition
value
value
204
calories per serving
16 g Fat1 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein1g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein1g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium35mg
- Iron< 1mg
- Vitamin A204mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B120mcg
- Vitamin C80mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus33mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crowded Kitchen