Greek Chicken Tossed Salad Recipe
Recipe By Taste Of Home
“I came up with this salad for a work luncheon, and everyone loved the combination," recalls Susan Harman of Pacifica, California. "Using pre-sliced mushrooms and pepperoncinis, pre-crumbled feta cheese and bottled salad dressing makes it a great time-saver, too.”.
3.5
23 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Chicken Tossed Salad Recipe
- 0.80 cup Spring mix salad greens
- 1/5 cup Sliced fresh mushrooms
- 1/5 cup Cherry tomatoes
- 1/5 cup Pitted ripe olives, drained
- 1/5 cup Crumbled Feta Cheese
- 1/20 cup Sliced pepperoncini
- 0.13 cup Creamy parmesan romano salad dressing
- 5-6 piece Breaded chicken nuggets, baked according to package directions, optional
Nutrition
value
value
565
calories per serving
37 g Fat25 g Protein33 g Carbs12 g FiberOther
Current Totals
- Fat37g
- Protein25g
- Carbs33g
- Fiber12g
MacroNutrients
- Carbs33g
- Protein25g
- Fiber12g
Fats
- Fat37g
Vitamins & Minerals
- Calcium417mg
- Iron5mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E4mg
- Copper1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus549mg
- Selenium22mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home