Greek Bruschetta Recipe

Name: Greek Bruschetta Recipe
Total time: 15 min
Yield: 6
Cuisine: Greek

Recipe By Cookie and Kate

This easy bruschetta recipe features an optional greek twist, with oregano and sliced olives. Its a simple appetizer, or snack, ready in about 15 minutes Recipe yields enough appetizer servings for about 6 people.

4.2

18 Rating -

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Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

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Ingredients for Greek Bruschetta Recipe

0.17 Whole grain baguette, cut into 0. 5 thick slices
0.17 Large Garlic Clove
0.17 tablespoon Olive oil
0.17 pint Cherry Tomatoes, Quartered
1/25 cup Chopped Fresh Basil
1/25 cup Kalamata olives, pitted and chopped
0.17 tablespoon Balsamic vinegar
0.17 tablespoon Olive oil
0.17 teaspoon Dried oregano
pinch Salt

Nutrition
value

106

calories per serving

5 g Fat< 1 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
< 1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
27mg
Iron
< 1mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookie and Kate