Gravy Pork Chops With Stuffing Biscuits is a delicious and comforting dish that combines tender pork chops with savory stuffing biscuits and rich gravy. The pork chops are seasoned with salt, pepper, and garlic powder, then seared until golden and cooked through. The stuffing biscuits are made with a combination of breadcrumbs, herbs, and butter, then baked until golden and crispy. Serve the pork chops and biscuits with a generous drizzle of gravy for a satisfying and flavorful meal.