Gravy Chicken Chowmein Recipe

Recipe By Slurrp

Gravy Chicken Chowmein is a delicious and flavorful Chinese dish made with stir-fried noodles, tender chicken, and a savory gravy. The noodles are cooked until they are slightly crispy and then tossed with a rich and aromatic sauce. The chicken is marinated in a blend of spices and then cooked until it is tender and juicy. This dish is perfect for a quick and satisfying meal that the whole family will love.

3.6
28 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Gravy Chicken Chowmein
plan
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ingredients serve

Ingredients for Gravy Chicken Chowmein Recipe

  • 100 gram Chowmein Noodles
  • 125 gram Boneless Chicken, Cut Into Thin Strips
  • 1/2 cup Mixed Vegetables, Thinly Sliced
  • 1 tablespoon Vegetable Oil
  • 1 tablespoon Soy Sauce
  • 1 tablespoon Oyster Sauce
  • 1/2 cup Chicken Broth
  • 1/2 tablespoon Cornstarch
  • As required Salt And Pepper To Taste
  • as required Chopped Green Onions For Garnish

Directions: Gravy Chicken Chowmein Recipe

Cooking Directions

  • STEP 1.In a large pot, cook the noodles according to package instructions. Drain and set aside.
  • STEP 2.In a wok or large skillet, heat oil over medium-high heat. Add the marinated chicken and cook until it is browned and cooked through.
  • STEP 3.Add the vegetables to the wok and stir-fry for a few minutes until they are tender-crisp.
  • STEP 4.In a separate bowl, whisk together the soy sauce, oyster sauce, chicken broth, and cornstarch.
  • STEP 5.Pour the sauce mixture into the wok and stir well. Cook for a few minutes until the sauce thickens.
  • STEP 6.Add the cooked noodles to the wok and toss until they are well coated with the sauce.
  • STEP 7.Serve the Gravy Chicken Chowmein hot and garnish with chopped green onions, if desired.

Cooking Tips

  • Marinate the chicken for at least 30 minutes to allow the flavors to develop.
  • Feel free to add other vegetables such as bell peppers, mushrooms, or bean sprouts.
  • Adjust the amount of sauce according to your preference for sauciness.

Storage and Serving

  • Leftover Gravy Chicken Chowmein can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chowmein in a skillet or microwave until heated through before serving.
  • Serve the chowmein as a main dish or as a side dish with other Chinese favorites like spring rolls or dumplings.
Nutrition
value
409
calories per serving
21 g Fat31 g Protein24 g Carbs7 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    31g
  • Carbs
    24g
  • Fiber
    7g

MacroNutrients

  • Carbs
    24g
  • Protein
    31g
  • Fiber
    7g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    4mg
  • Vitamin A
    1344mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    118mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    100mg
  • Manganese
    < 1mg
  • Phosphorus
    373mg
  • Selenium
    27mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp