French Onion Soup With Garlic & Croutons Recipe

Recipe By Great British Chefs

This classic french onion soup recipe topped with garlic croutons is ideal for a grey day. Martin wishart uses smoked bacon and two types of onion in this soup.

4.7
26 Rating -
Rate
Non Vegdiet
1hr total
1hr total
French Onion Soup With Garlic & Croutons
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ingredients serve

Ingredients for French Onion Soup With Garlic & Croutons Recipe

  • 1/2 tablespoon Vegetable oil
  • 8.33 gram Unsalted butter
  • 83.33 gram Red Onion
  • 166.67 gram Spanish onion
  • 0.67 Garlic Cloves
  • 8.33 gram Smoked bacon
  • 20 milliliter Cognac
  • 5 milliliter Dry cider
  • 5.83 gram Flour
  • 1/4 liter Beef Stock
  • As required Salt
  • As required White Pepper
  • 0.17 Baguette
  • 0.67 tablespoon Olive oil
  • 0.17 Garlic Clove
  • 10 gram Parmesan
  • 10 gram Emmental
  • 1/2 tablespoon Vegetable oil
  • 8.33 gram Unsalted butter
  • 83.33 gram Red Onion
  • 0.67 Garlic Cloves
  • 8.33 gram Smoked bacon
  • 20 milliliter Cognac
  • 5 milliliter Dry cider
  • 5.83 gram Flour
  • 1/4 liter Beef Stock
  • As required Salt
  • As required Salt
  • As required White Pepper
  • 0.17 Baguette
  • 0.67 tablespoon Olive oil
Nutrition
value
1490
calories per serving
107 g Fat115 g Protein17 g Carbs20 g FiberOther

Current Totals

  • Fat
    107g
  • Protein
    115g
  • Carbs
    17g
  • Fiber
    20g

MacroNutrients

  • Carbs
    17g
  • Protein
    115g
  • Fiber
    20g

Fats

  • Fat
    107g

Vitamins & Minerals

  • Calcium
    252mg
  • Iron
    23mg
  • Vitamin A
    2360mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    27mg
  • Vitamin B6
    3mg
  • Vitamin B9
    240mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    359mg
  • Manganese
    3mg
  • Phosphorus
    1190mg
  • Selenium
    82mcg
  • Zinc
    27mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs