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Recipes
Grated Carrot Curry Recipe
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Nutrition
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Grated Carrot Curry Recipe
Recipe By
Bawarchi
Grated Carrot Curry is a delicious Indian recipe served as a Curries.
4.5
13 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Grated Carrot Curry Recipe
1/2 tablespoon
Oil
62.50 gram
Carrot
1/4 cup
coriander leaves, chopped
1/4 tablespoon
Ghee
0.13 teaspoon
Jeera
3/4
green chillies
1/2
tejpatta
1/4 teaspoon
grated coconut
As required
Haldi
As required
Salt
Nutrition
value
102
calories
per serving
8 g Fat
2 g Protein
5 g Carbs
5 g Fiber
Other
Current Totals
Fat
8g
Protein
2g
Carbs
5g
Fiber
5g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
85mg
Iron
3mg
Vitamin A
3120mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi