Grapefruit Glazed Turkey Tenderloin With Cilantro Recipe

Cooking Directions

• STEP 1.Preheat the oven and prepare a baking dish.
• STEP 2.In a bowl, mix grapefruit juice, honey, garlic, spices, and cilantro.
• STEP 3.Place the turkey tenderloin in the baking dish and pour the marinade over it.
• STEP 4.Bake the turkey in the preheated oven until cooked through and glazed.
• STEP 5.Let the turkey rest for a few minutes before slicing and serving.

Cooking Tips

• You can substitute turkey tenderloin with chicken tenderloin if desired.
• For a stronger citrus flavor, add some grapefruit zest to the marinade.
• Garnish with additional cilantro leaves for a fresh and vibrant presentation.

Storage and Serving

• Leftover turkey tenderloin can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave until heated through.
• Serve the turkey tenderloin with roasted vegetables, rice, or a fresh salad.