Grapefruit And Smoked-Trout Cobb Salad Recipe
Recipe By Martha Stewart
This grapefruit and smoked-trout "Cobb" Salad is equal parts refreshing and satisfying.
4.9
27 Rating -
Rate
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grapefruit And Smoked-Trout Cobb Salad Recipe
- 0.06 cup 1 grapefruit, halved and thinly sliced, plus juice
- 1/4 Shallot, Minced
- 1/2 teaspoon Dijon mustard
- As required Kosher Salt And Freshly Ground Pepper
- 0.06 cup Extra virgin olive oil
- 3/4 cup Chopped romaine hearts
- 1/2 cup Watercress, tough stems removed
- 3/4 cup Cooked Farro
- 2 ounce Smoked trout, flaked
Nutrition
value
value
235
calories per serving
19 g Fat12 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat19g
- Protein12g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein12g
- Fiber< 1g
Fats
- Fat19g
Vitamins & Minerals
- Calcium111mg
- Iron< 1mg
- Vitamin A224mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B122mcg
- Vitamin C38mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus176mg
- Selenium13mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart