Gourmet Mushroom Risotto Recipe
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This authentic italian-style mushroom risotto takes time to prepare, but it's worth the wait. It's the perfect complement for grilled meats and chicken dishes.
3.9
13 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gourmet Mushroom Risotto Recipe
- 1 cup Chicken Broth, Divided
- 1/2 tablespoon Olive Oil, Divided
- 0.17 pound Portobello mushrooms, thinly sliced
- 0.17 pound White mushrooms, thinly sliced
- 0.33 Shallots, diced
- 1/4 cup Arborio Rice
- 0.08 cup Dry white wine
- As required Sea salt
- As required Freshly ground black pepper
- 1/2 tablespoon Finely Chopped Chives
- 0.67 tablespoon Butter
Nutrition
value
value
463
calories per serving
14 g Fat37 g Protein41 g Carbs2 g FiberOther
Current Totals
- Fat14g
- Protein37g
- Carbs41g
- Fiber2g
MacroNutrients
- Carbs41g
- Protein37g
- Fiber2g
Fats
- Fat14g
Vitamins & Minerals
- Calcium29mg
- Iron2mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus280mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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