Gourmet Blts with Avocado Aioli Recipe

Recipe By Slurrp

These gourmet BLTs with avocado aioli take the classic bacon, lettuce, and tomato sandwich to a whole new level. The crispy bacon, fresh lettuce, and juicy tomatoes are perfectly complemented by the creamy and flavorful avocado aioli. This sandwich is a delicious and satisfying option for lunch or dinner, and it's easy to make. Serve it with a side of chips or a salad for a complete meal.

4.9
27 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Gourmet Blts with Avocado Aioli
plan
Bookmark

ingredients serve

Ingredients for Gourmet Blts with Avocado Aioli Recipe

  • 2 Slices Of Bacon
  • 1/4 Ripe Avocado
  • 0.06 cup Mayonnaise
  • 1/4 tablespoon Lemon Juice
  • 0.13 teaspoon Garlic Powder
  • As required Salt And Pepper To Taste
  • 2 Slices Of Bread
  • as required Lettuce Leaves
  • as required Tomato Slices

Directions: Gourmet Blts With Avocado Aioli Recipe

Cooking Directions

  • STEP 1.Cook the bacon in a skillet until crispy. Drain on paper towels.
  • STEP 2.In a small bowl, mash the avocado with a fork until smooth. Add mayonnaise, lemon juice, garlic powder, salt, and pepper. Mix well to combine.
  • STEP 3.Toast the bread slices until golden brown.
  • STEP 4.Spread the avocado aioli on one side of each bread slice.
  • STEP 5.Layer the bacon, lettuce, and tomato slices on one slice of bread. Top with another slice of bread.
  • STEP 6.Cut the sandwich in half and serve immediately.

Cooking Tips

  • For extra flavor, you can add a slice of cheese or some sliced avocado to the sandwich.
  • If you prefer a vegetarian option, you can substitute the bacon with tempeh or tofu bacon.
  • To make the sandwich more filling, you can add some sliced turkey or chicken breast.

Storage and Serving

  • These BLTs are best served fresh, but you can store any leftover avocado aioli in an airtight container in the refrigerator for up to 2 days.
  • To serve, you can pair the sandwich with a side of chips, a salad, or some fresh fruit.
  • If you're packing the sandwich for lunch, wrap it tightly in foil or plastic wrap to keep it fresh.
Nutrition
value
106
calories per serving
5 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    < 1mg
  • Vitamin A
    139mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp