Goulash Recipe
Recipe By Cooking Classy
This delicious, easy goulash recipe is made with hearty beef, tender macaroni pasta, lots of vegetables and a savory tomato based sauce. makes about 7 cups.
4.7
12 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Goulash Recipe
- 1/4 tablespoon Olive oil
- 1/4 Medium yellow onion, chopped
- 1/4 cup Chopped red bell pepper
- 1/4 Medium carrot, thinly diced
- 1/4 pound Lean ground beef
- 3/4 Garlic cloves, minced
- 0.31 cup Low sodium chicken broth, plus more as needed
- 1/2 tablespoon Tomato paste
- 1/4 can Tomato sauce
- 1/4 can Petite diced tomatoes
- 1/4 tablespoon Worcestershire sauce
- 1/4 tablespoon Italian seasoning
- 1/4 teaspoon Paprika
- As required Salt and pepper, to taste
- 0.42 cup Macaroni pasta
- 0.06 cup Chopped parsley
Nutrition
value
value
442
calories per serving
24 g Fat38 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein38g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein38g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium166mg
- Iron5mg
- Vitamin A1274mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C72mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese2mg
- Phosphorus395mg
- Selenium30mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy