Gouda Mixed Potato Mash Recipe

Recipe By Taste Of Home

Everything's better with cheese, right? This cheesy two-potato mash is no exception. If you cube the cheese, you’ll discover delicious pockets of melted cheese throughout the dish. Shelby Goddard, Baton Rouge, Louisiana.

4.2
15 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Gouda Mixed Potato Mash
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ingredients serve

Ingredients for Gouda Mixed Potato Mash Recipe

  • 1/2 Medium yukon gold potatoes, peeled and cubed
  • 0.17 Medium sweet potatoes, peeled and cubed
  • 1/25 cup 2 milk
  • 0.08 cup Shredded gouda cheese
  • 0.08 teaspoon Paprika
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
Nutrition
value
105
calories per serving
3 g Fat4 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    < 1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home