STEP 1.1 in a bowl add freshly chopped gotu kola. Sliced onions, chopped green chilli, chopped tomatoes, ground pepper, salt, shredded coconut, maldive fish pepper and lemon juice.
step 2
STEP 2.2 give all the ingredients a nice mix and your gotukola sambol is ready to be served.
step 3
Nutrition value
845
calories per serving
33 g Fat21 g Protein113 g Carbs21 g FiberOther
Current Totals
Fat
33g
Protein
21g
Carbs
113g
Fiber
21g
MacroNutrients
Carbs
113g
Protein
21g
Fiber
21g
Fats
Fat
33g
Vitamins & Minerals
Calcium
204mg
Iron
6mg
Vitamin A
1448mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
1mg
Vitamin B9
328mcg
Vitamin B12
0mcg
Vitamin C
178mg
Vitamin E
3mg
Copper
1mcg
Magnesium
185mg
Manganese
2mg
Phosphorus
438mg
Selenium
9mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment