Gorgonzola, Fig And Pancetta Pizza Recipe

Name: Gorgonzola, Fig And Pancetta Pizza Recipe
Total time: 180 min
Yield: 4
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Gorgonzola, Fig And Pancetta Pizza.

4.3

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Non Vegdiet

3hr total

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Ingredients for Gorgonzola, Fig And Pancetta Pizza Recipe

1/4 tablespoon Active dry yeast
1/4 tablespoon Sugar
1/4 tablespoon Extra virgin olive oil
0.31 cup Warm water
1/4 tablespoon Kosher salt
3/4 cup All purpose flour, plus more for kneading and rolling
1/4 cup Canned peeled italian tomatoes
pinch Pinch of dried oregano, crumbled
As required Salt and freshly ground pepper
1/4 teaspoon Extra virgin olive oil, plus more for brushing
1/2 tablespoon Chopped Parsley
2.50 ounce Fresh Mozzarella, Thinly Sliced
1/4 Large plum tomato, very thinly sliced
1 ounce Very thinly sliced pancetta
1/2 ounce Gorgonzola dolce
1/2 cup Baby Arugula
1/4 teaspoon Balsamic vinegar

Nutrition
value

502

calories per serving

7 g Fat15 g Protein92 g Carbs5 g FiberOther

Current Totals

Fat
7g
Protein
15g
Carbs
92g
Fiber
5g

MacroNutrients

Carbs
92g
Protein
15g
Fiber
5g

Fats

Fat
7g

Vitamins & Minerals

Calcium
174mg
Iron
3mg
Vitamin A
611mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
113mcg
Vitamin B12
< 1mcg
Vitamin C
30mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
178mg
Selenium
1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine