Gooey Cheesy Fry Pan Lasagne Recipe
Recipe By Taste
Cheesy bechamel and rich bolognaise make this shortcut lasagne a new weeknight fave.
4.3
30 Rating -
Rate
Non Vegdiet
1hr 25minstotal
30minsPrep
55minsCook
1hr 25m.total
30m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gooey Cheesy Fry Pan Lasagne Recipe
- 1/4 tablespoon Olive oil
- 75 gram Pork and veal mince
- 12.50 gram Pancetta, finely chopped
- 1/4 Small Onion, Finely Chopped
- 1/4 Small carrot, peeled, finely chopped
- 1/4 stick Celery Finely Chopped
- 1/2 Garlic Cloves, Crushed
- 125 milliliter Massel chicken style liquid stock
- 1/2 tablespoon Tomato paste
- 1/4 Dried Bay Leaf
- 125 gram Btl barilla napoletana pasta sauce
- 70 gram Dried curly lasagne sheets, cut in 1/2 crossways
- 7.50 gram Coarsely grated mozzarella
- As required Baby herbs, to serve
- 6.25 gram Butter
- 1/4 tablespoon Plain flour
- 62.50 milliliter Milk
- 1/2 tablespoon Shredded Parmesan
Nutrition
value
value
724
calories per serving
29 g Fat55 g Protein106 g Carbs9 g FiberOther
Current Totals
- Fat29g
- Protein55g
- Carbs106g
- Fiber9g
MacroNutrients
- Carbs106g
- Protein55g
- Fiber9g
Fats
- Fat29g
Vitamins & Minerals
- Calcium231mg
- Iron6mg
- Vitamin A991mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium154mg
- Manganese1mg
- Phosphorus680mg
- Selenium33mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste