Ingredients for Good Ole' Southern Frogmore Stew Recipe
3/4 quart Water
1/4 Lemon, halved
1/4 Medium onion, halved
1/2 Cloves garlic, smashed
As required Coarse salt
1/4 Package dry crab boil
0.38 pound Medium red potatoes, scrubbed
1/4 inch Pound smoked sausage, cut into s
1 Ears fresh corn, shucked and broken in 0.5
0.38 pound Unpeeled, large fresh shrimp
Nutrition value
537
calories per serving
22 g Fat40 g Protein44 g Carbs6 g FiberOther
Current Totals
Fat
22g
Protein
40g
Carbs
44g
Fiber
6g
MacroNutrients
Carbs
44g
Protein
40g
Fiber
6g
Fats
Fat
22g
Vitamins & Minerals
Calcium
152mg
Iron
4mg
Vitamin A
356mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
86mcg
Vitamin B12
3mcg
Vitamin C
65mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
137mg
Manganese
1mg
Phosphorus
449mg
Selenium
74mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment