Golden Split Pea Soup With Sour Cream And Chives Recipe

Recipe By Rachael Ray

4.7
13 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
1hr 20minsCook
1hr 40m.total
20m.Prep
1hr 20m.Cook
Golden Split Pea Soup With Sour Cream And Chives
plan
Bookmark

ingredients serve

Ingredients for Golden Split Pea Soup With Sour Cream And Chives Recipe

  • 1/4 tablespoon Butter
  • 1/2 Leeks trimmed, thinly sliced crosswise and washed
  • 0.38 Carrots, peeled and cut into small chunks
  • 1/4 teaspoon Dried Thyme
  • As required Salt and pepper
  • 4 ounce 1 container chicken broth
  • 2 ounce 1 package dried yellow split peas
  • 0.13 tablespoon Red wine vinegar or sherry vinegar
  • As required Sour cream, for garnish
Nutrition
value
213
calories per serving
5 g Fat30 g Protein9 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    30g
  • Carbs
    9g
  • Fiber
    6g

MacroNutrients

  • Carbs
    9g
  • Protein
    30g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    874mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Rachael Ray