Golden Spinach Mushroom Soup Recipe

Recipe By Slurrp

This golden spinach mushroom soup is a comforting and nutritious dish. Made with fresh spinach, mushrooms, and a blend of aromatic spices, this soup is packed with flavor. The creamy texture and earthy taste of mushrooms complement the vibrant green spinach, creating a delicious and satisfying soup. Perfect for a cozy dinner or a light lunch, this soup is easy to make and will warm you up on a chilly day.

3.7
30 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Golden Spinach Mushroom Soup
plan
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ingredients serve

Ingredients for Golden Spinach Mushroom Soup Recipe

  • 1 tablespoon Olive Oil
  • 1 Onion, Diced
  • 2 cloves Cloves Garlic, Minced
  • 8 ounce Mushrooms, Sliced
  • 4 cup Fresh Spinach
  • 4 cup Vegetable Broth
  • 1 teaspoon Cumin
  • 1/2 teaspoon Turmeric
  • As required Salt And Pepper To Taste

Directions: Golden Spinach Mushroom Soup Recipe

Cooking Directions

  • STEP 1.In a large pot, heat olive oil and saut��� onions and garlic until fragrant.
  • STEP 2.Add mushrooms and cook until they release their moisture.
  • STEP 3.Add spinach, vegetable broth, and spices. Simmer for 15 minutes.
  • STEP 4.Blend the soup until smooth and creamy. Serve hot with a sprinkle of black pepper.

Cooking Tips

  • Use fresh spinach for the best flavor and texture.
  • Feel free to add other vegetables like carrots or celery for extra nutrition.
  • Garnish the soup with a dollop of sour cream or a sprinkle of grated Parmesan cheese.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the soup on the stovetop or in the microwave until heated through.
  • Serve the soup with crusty bread or a side salad for a complete meal.
Nutrition
value
744
calories per serving
35 g Fat14 g Protein88 g Carbs15 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    14g
  • Carbs
    88g
  • Fiber
    15g

MacroNutrients

  • Carbs
    88g
  • Protein
    14g
  • Fiber
    15g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    163mg
  • Iron
    13mg
  • Vitamin A
    2074mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    206mg
  • Manganese
    2mg
  • Phosphorus
    301mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp