Golden Seafood Chowder Recipe

Recipe By Taste Of Home

Flavored with crab, shrimp and cheddar cheese, this chowder is so good that I make it weekly. Sometimes I substitute chicken or ham for the seafood and leave out the juice. Either way, this pretty soup is a winner. —Ami Paton Waconia, Minnesota.

4.2
28 Rating -
Rate
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Golden Seafood Chowder
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ingredients serve

Ingredients for Golden Seafood Chowder Recipe

  • 0.13 cup Finely Chopped Onion
  • 0.06 cup Butter, Cubed
  • 1/4 can Chicken Broth
  • 1/4 cup Cubed peeled potato
  • 1/2 Celery ribs, chopped
  • 1/2 Medium Carrots, Chopped
  • 0.06 cup Clamato juice
  • 0.06 teaspoon Lemon Pepper Seasoning
  • 0.06 cup All purpose flour
  • 1/2 cup 2 milk
  • 1/2 cup Shredded Sharp Cheddar Cheese
  • 1/4 can Crabmeat, drained, flaked and cartilage removed
  • 1/4 cup Cooked shrimp
Nutrition
value
514
calories per serving
27 g Fat35 g Protein30 g Carbs7 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    35g
  • Carbs
    30g
  • Fiber
    7g

MacroNutrients

  • Carbs
    30g
  • Protein
    35g
  • Fiber
    7g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    922mg
  • Iron
    3mg
  • Vitamin A
    3604mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    < 1mg
  • Phosphorus
    697mg
  • Selenium
    33mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home