Pot Chicken And Rice With Vegetables Recipe

Recipe By Well Plated

This easy, healthy instant pot chicken and rice recipe features moist chicken, brown rice, fresh veggies, and warm, golden spices cooked to perfection. A simple, one-pot meal the whole family will love

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Non Vegdiet
1hr 10minstotal
15minsPrep
45minsCook
1hr 10m.total
15m.Prep
45m.Cook
Pot Chicken And Rice With Vegetables
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ingredients serve

Ingredients for Pot Chicken And Rice With Vegetables Recipe

  • 0.33 teaspoon Coconut oil
  • 0.17 Small Yellow Onion Diced
  • 1/4 cup Uncooked Long Grain Brown Rice Rinsed
  • 0.13 inch 3 Large Carrots Peeled And Cut Into Diagonal, Thick Slices
  • 0.33 Large Red Bell Peppers Cut Into Wide Strips, Halved If Long
  • 1/2 Cloves garlic minced
  • 0.17 tablespoon Minced Fresh Ginger Or Substitute 1 Teaspoon Ground Ginger
  • 0.17 teaspoon Ground Cumin
  • 0.17 teaspoon Kosher salt
  • 0.08 teaspoon Ground turmeric
  • 1/25 teaspoon Ground coriander
  • 0.17 cup Unsweetened Almond Milk Or Unsalted Chicken Broth
  • 1/4 pound Boneless Skinless Chicken Breasts
  • 0.17 cup Frozen Peas Thawed
  • As required Chopped Fresh Cilantro For Serving
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Well Plated