Ingredients for Golden Hungarian Mushroom Soup Recipe
1/4 tablespoon Butter salted or unsalted
1/4 tablespoon Olive oil or any vegetable oil
1/4 Large onion
1.38 pound Brown mushrooms sliced
1/2 Cloves garlic chopped or minced
1/2 tablespoon Flour
1/4 teaspoon Mustard powder or dijon mustard
1/2 teaspoon Paprika
1/4 cup Sherry
1/2 cup Chicken or vegetable stock
1/4 tablespoon White vinegar
0.06 cup Sour cream
1/2 tablespoon Flat leaf parsley chopped
As required Salt and pepper for seasoning
Nutrition value
205
calories per serving
15 g Fat15 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
15g
Protein
15g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
15g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
63mg
Iron
3mg
Vitamin A
526mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
56mg
Manganese
1mg
Phosphorus
167mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment