Golden Beet Carpaccio With Pickled Mustard Seeds Recipe

Recipe By Food & Wine

Learn how to make Golden Beet Carpaccio With Pickled Mustard Seeds.

4.9
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Rate
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1hr 30minstotal
1hr 30m.total
Golden Beet Carpaccio With Pickled Mustard Seeds
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ingredients serve

Ingredients for Golden Beet Carpaccio With Pickled Mustard Seeds Recipe

  • 1.50 ounce Four golden beets
  • As required Extra virgin olive oil
  • As required Sea salt
  • As required Freshly ground pepper
  • 3/4 tablespoon White balsamic vinegar
  • 1/2 tablespoon Yellow mustard seeds
  • 1/4 tablespoon Sugar
  • 0.38 tablespoon Tarragon vinegar
  • 1/4 tablespoon Dijon mustard
  • 1/4 tablespoon Prepared horseradish
Nutrition
value
53
calories per serving
1 g Fat3 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    2mg
  • Vitamin A
    283mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine