Golabki (Cabbage Rolls) Recipe

Recipe By Taste

A showcase for poland's favourite flavours, these pork-stuffed rolls make a filling meal.

4.5
28 Rating -
Rate
Non Vegdiet
1hr 50minstotal
30minsPrep
1hr 20minsCook
1hr 50m.total
30m.Prep
1hr 20m.Cook
Golabki (Cabbage Rolls)
plan
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ingredients serve

Ingredients for Golabki (Cabbage Rolls) Recipe

  • 1/4 Large savoy cabbage
  • 27.50 gram White medium grain rice
  • 1/2 tablespoon Vegetable Oil
  • 1 Brown onions, finely chopped
  • 3/4 tablespoon Paprika
  • 1/4 teaspoon Caraway seeds
  • 1 teaspoon Chopped fresh marjoram
  • 250 gram Pork mince
  • 187.50 milliliter Passata
  • 125 milliliter Water
  • sprig Fresh dill to serve
Nutrition
value
623
calories per serving
29 g Fat46 g Protein48 g Carbs9 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    46g
  • Carbs
    48g
  • Fiber
    9g

MacroNutrients

  • Carbs
    48g
  • Protein
    46g
  • Fiber
    9g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    215mg
  • Iron
    13mg
  • Vitamin A
    293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    144mg
  • Manganese
    1mg
  • Phosphorus
    476mg
  • Selenium
    82mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste